Food Processing

09May 2019

This article in the Austin Chronicle (March 8, 2019) highlights the latest players in the burgeoning Austin consumer packaged goods (CPG) world. We want the best of these companies to locate in Elgin where we have land, farms and a strong labor force. At the Texas Center for Local Food, we’re raising funds now to […]

08Apr 2019

This article from Urban Food Futures gives a brief overview of the changes happening in our food system. Spoiler alert: high volume buyers make big differences in our food sourcing and eating. We would add the fabulous Good Food Purchasing Program (GFPP)! We’re a proud member of the Austin area GFPP team with the City of […]

13Sep 2018

When I asked a group today what value they would get from starting a new local food business, I heard “To take care of the world”, “To provide healthy food for our community”, “To support our local farms”, “Because homemade tastes better is is healthier and more tasty”, and “To bring our culture to the […]

04Sep 2018

Have a great idea for a small food business, but don’t know where to start? Interested in Cottage Food Law and how to sell foods made in your home to the public? Then join the Texas Center for Local Food for an evening of lively discussion with Chris Johnson of Stellar Gourmet Foods, as he helps us navigate […]

04Feb 2018

We had a wonderful and very productive time at the TOFGA conference this year.  Here are links to PDFs of our presentations. Value-Added Production with Jonathan Hogan of Wicked Good – Here’s the link to Jonathan’s PDF presentation slides about Wicked Good and here’s the link to a PDF of our presentation “Finding your Opportunity.”  […]

  • 1
  • 2