Central Texas DRAFT Food Charter
February 8, 2020
Could you take 10-15m for this feedback? The Texas Center for Local Food has been part of a group working on a draft food charter for central Texas and we've been asked to gather feedback from folks around the region. This draft charter is intended as a general statement outlining the intentions of the (future) signers for our region's food system.
The Draft Charter is below and the short SurveyMonkey survey is here. All questions are optional. Thank you! -Sue Beckwith

Sue Beckwith (she/her) is the Executive Director of the Texas Center for Local Food (TCLF). TCLF collaborates with organizations across Texas and the U.S. to develop local food enterprises that support Texas sustainable agriculture and job creation. Sue is a former farmer, past president of Texas Organic Farmers and Gardeners Association and was the start up project manager for Jeremiah Cunningham's World’s Best Eggs, sold throughout Texas and for Coyote Creek Organic Feed Mill, the first commercial certified organic feed mill in Texas.
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