Texas Center for Local Food
Texas Center for Local Food
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Howdy from the 2018 TOFGA conference!

February 3, 2018
Susan Beckwith
Event News
Tags:communityfarmersranchers
What an amazing group of people again at the TOFGA conference this weekend in Georgetown.  Familiar smiles, new smiles and loads of great information being shared. We are working with a team on a Feasibility Study to determine if a central Texas food hub will benefit farmers and we need to hear your voice.  Find out more and take the survey here: https://sustainablefoodcenter.org/lfpp Please share the link with anyone else who might be interested. :)
Tags:communityfarmersranchers
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Susan Beckwith
Sue Beckwith (she/her) is the Executive Director of the Texas Center for Local Food (TCLF). TCLF collaborates with organizations across Texas and the U.S. to develop local food enterprises that support Texas sustainable agriculture and job creation. Sue is a former farmer, past president of Texas Organic Farmers and Gardeners Association and was the start up project manager for Jeremiah Cunningham's World’s Best Eggs, sold throughout Texas and for Coyote Creek Organic Feed Mill, the first commercial certified organic feed mill in Texas.

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