I was honored to represent Texas on the advisory team for the National Good Food conference this year. The conference was in New Orleans March 10-13.. yes in 2020. Those early days of the COVID-19 pandemic hampered us a bit — no hugging 🙁 — but the sessions and keynote panels were so engaging, it was easy to focus even amidst the looming troubles. It was a great conference and I’m casting my vote that we do New Orleans again in 2022! Here’s a video to give you a sense of this amazing gathering of brilliant minds. -Sue Beckwith, TCLF

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