When I asked a group today what value they would get from starting a new local food business, I heard “To take care of the world”, “To provide healthy food for our community”, “To support our local farms”, “Because homemade tastes better is is healthier and more tasty”, and “To bring our culture to the […]
Have a great idea for a small food business, but don’t know where to start? Interested in Cottage Food Law and how to sell foods made in your home to the public? Then join the Texas Center for Local Food for an evening of lively discussion with Chris Johnson of Stellar Gourmet Foods, as he helps us navigate […]
For food systems to be just, deliberate focus on equity and inclusion is required. Not optional. “Shared Stories Build Collective Power for Service Members of Color”
On July 12th, farmers from around the state of Texas met in Elgin, Texas at the Fleming Community Center to learn about financial management for small-scale producers and to gain the skills necessary to run a successful food business in Texas. The Agripreneurship 101 training event was led by a team from The Alliance for Rural […]
Texas Organic Farmers & Gardeners Association (TOFGA) is a statewide non-profit organization supporting farmers, ranchers, and gardeners who produce organic and sustainable food and fiber in Texas. With a focus on education and community, TOFGA promotes the many benefits of organic agriculture and encourages its use throughout Texas. Position Summary: The role of the Operations & […]
On May 21st through 23rd, farmers, food system workers, government officials, and nonprofit leadership met in Elgin, Texas to participate in Local Food Leadership and Community Food System trainings lead by a team from Iowa State. The event was sponsored by Iowa State University, Texas A&M AgriLife Extension, Texas Southern University, Texas Center for Local Food, […]
What are the real opportunities and gaps in the grass-fed beef industry in Texas? This report from New York (2015) may inform our work in Texas. If you have thoughts, please post comments below so we can all hear you. We talk about the need for meat processing facilities, but maybe we need to do […]
We were so happy to host the team from Iowa State for our recent Local Food Leader and Community Food Systems trainings. Below, please find a recent blog post from Lauren, an intern that helped with the training, about her time in Texas. Keep up the great work y’all! Austin Community College farmers market. by […]
In Gary, Indiana, a reimagined building, now serving as a work space is shaking up the way that local businesses grow, meet, work, and collaborate. Arthouse: A Social Kitchen, Inc. provides access to a commercial kitchen for local residents and emerging businesses. It also proudly offers a culinary business incubation program (CBI), rental space for […]
Director of Operations Organization: F2M Texas Posted by TFM Operations – Aug 09, 2018 Posted in Nonprofit Job Address: PO BOX 14984, Austin, TX, 78761 Start Date: Sep 01, 2018 Application Due Date: Sep 01, 2018 Position Details:Position Title: Director of Operations Classification: Full-time, salaried Reports to: Executive Director Position Summary: The Director of Operations oversees and completes a wide variety of […]