07/21/16 Beyond Fresh in Central Texas

Report Details

  • Date: July 21, 2016

  • Venue: National Value-Added Agriculture Conference

  • Presenters: Sue Beckwith, Texas Center for Local Food

    1. A presentation on the “Beyond Fresh” Value-Added Agriculture program in Central Texas at the 2016 National Value-Added Agriculture Conference. Discussion topics include:
      1. Using value-added agriculture to meet economic development goals
      2. Using value-added agriculture to meet sustainable and organic farmer financial goals
      3. Current Projects
      4. Challenges
      5. Next Steps