Submit Information Product Ideas to SARE Outreach (by March 1)
January 27, 2020
| Do you see an important gap in the sustainable agriculture information available today? Do you know of information from SARE-funded research or education projects that could help fill this gap if it were widely available in an easy-to-use information product? If so, SARE wants to hear from you! [SARE is Sustainable Agriculture Research and Education]. Please help SARE Outreach meet the needs of today’s farmers, ranchers and agricultural educators by submitting your ideas for new or enhanced information products using the link below by March 1. Submit your product idea here! Submissions will be prioritized by the SARE Outreach Steering Committee for development based on alignment with SARE Outreach’s selection criteria and capacities. Please note:This survey is intended to assess information needs and opportunities only. Submission or acceptance of product concepts does not constitute a request for or guarantee of funding to develop the product. Please contact SARE Outreach at sare@sare.org if you have questions or comments about this survey. Visit www.sare.org for more information about resources available from SARE Outreach. |
Sue Beckwith (she/her) is the Executive Director of the Texas Center for Local Food (TCLF). TCLF collaborates with organizations across Texas and the U.S. to develop local food enterprises that support Texas sustainable agriculture and job creation. Sue is a former farmer, past president of Texas Organic Farmers and Gardeners Association and was the start up project manager for Jeremiah Cunningham's World’s Best Eggs, sold throughout Texas and for Coyote Creek Organic Feed Mill, the first commercial certified organic feed mill in Texas.
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