Dumpling Haus
Founded in 2016, Dumpling Haus is a family run business born out of a lifelong family tradition of love, hospitality and comfort food. Each Dumpling Haus dumpling is made from scratch with the finest local ingredients and wrapped by hand every day.
Dumpling Haus's menu highlights the traditional Cantonese and Taiwanese flavors from an authentic Chinese kitchen with the speed of East Asian street food. For a list of pop-up events and frozen dumpling pre-orders visit (dumplinghaushtx.com) and follow us (@dumplinghaushtx).
Products
- Specialty Products
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